Archives for June 2014

Need I say more…

Five kilos about to connect with some sugar and strong-brewed Harney Lapsang Suochong to evolve into a divine preserve. That first smoky note on the palate may bring to mind–dare I say it–bacon!!!!

This wonderful farm in Ancramdale has some of the very best meat around. Buy some at their farm store to bring home, or find it on the menus of local-quality committed, thinking chefs like Dan Barber at Blue Hill at Stone Barns and Dan Smith at John Andrews.

I just love Herondale‘s new ad:

Along with Ronnybrook dairy, Amazing Real Live Food Company cheese, and local organic produce including MX Morningstar and Sol Flower, you will find les collines at the Farm Store now, too!